Sommelier courses and exams
To our courses we welcome those working in gastronomy, wineries, the wine trade and everyone else who is truly passionate about wine. We ensure an outstanding level of teaching by a highly qualified and passionately committed team.
Course Level III
10.10. – 28.11.2022 (Kellerei Kaltern)Course Level III
Zeitraum/Periodo: 10.10. – 28.11.2022
Sprache/Lingua: Deutsch
Uhrzeiten/Orario: ore 18.00-20.30 Uhr
Ort/Località: Kellerei Kaltern/Cantina Caldaro (Kellereistraße 12, 39052 Kaltern/Via Cantine 12, 39052 Caldaro)
Preis/Prezzo: 1.080,00 €
PROGRAMM(A) 2022
- Kurs Stufe/Corso livello I: 18.05. – 21.06.2022 – Deutsch – ONLINEKURS
- Kurs Stufe/Corso livello I: 26.08. – 16.09.2022 – Italiano – Bozen/Bolzano
- Kurs Stufe/Corso livello I: 10.10. – 03.11.2022 – Italiano – Badia
- Kurs Stufe/Corso livello II: 12.09. – 06.10.2022 – Deutsch – Bildungshaus Kloster Neustift Vahrn/Varna
- Kurs Stufe/Corso livello III: 03.10. – 28.11.2022 – Deutsch – Kellerei Kaltern/Cantina Caldaro
- Kurs Stufe/Corso livello III: 11.10. – 06.12.2022 – Italiano – Bozen/Bolzano
“A sommelier has to rely on his/her sensory abilities to ensure the full enjoyment of wine.”
Christine Mayr, President